INTEGRATION OF CULINARY TRADITION AND MODERN CREATIVITY
Treat your taste buds to a modern gastronomic experience that showcases the authentic flavors of Slovenia’s oldest town, which is surrounded by the wine-growing hills of Haloze and Slovenske Gorice.
The Taste of Ptuj initiative brings together excellent restaurants and the finest locally sourced ingredients. Fresh vegetables, homemade meats and aromatic herbs from the surrounding farms are the foundation of menus, which take an innovative approach to exploring the rich culinary heritage of Štajerska. Even the fussiest of foodies won’t be able to resist this variety of flavors.
Selected restaurants
Local specialties
Quality wines
MENU
Curious what Ptuj’s typical cuisine from locally sourced ingredients tastes like?
Enjoy in 8 versions of the Flavours of Ptuj menu, which is served in select restaurants and inspired by each particular chef.
Single price of the three-course menu: 27.00 EUR/person
You can complement your culinary experience with additional courses and local wines.
The Flavours of Ptuj menu is offered at
Ribič Restaurant*, Grabar Restaurant*, Amadeus Restaurant, Pomaranča Restaurant, À la carte Restaurant Grand Hotel Primus, Pri Tonetu Restaurant, Pri Ovinku Restaurant, and Rozika Restaurant.
*Gault & Millau: 2 toques
Photo: Stanko Kozel
